Weed Fritters

May 09, 2023May 9, 20230 3

Cannabis-infused Weed Fritters recipe for a unique appetizer

by The Chefin Appetizer

Prep

20 min

Cook

10 min

Ready In

30 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

283

Sugar

Fat

Weed Fritters are a creative way to use up leftover greens, and the cannabis infusion adds an extra layer of flavor. These fritters have a crispy exterior and a soft, savory interior that is perfect for a unique appetizer or a snack. Cannabis-infused edibles can be difficult to dose, so it is important to start with a small amount and wait at least an hour to feel the effects before consuming more. As always, enjoy responsibly and keep out of reach of children.

Instructions

1.	Mix the flour and polenta and set aside.
2.	In a pan, cook sliced garlic in a little bit of oil until fragrant.
3.	Add the dandelion greens or nettles to the pan and sauté until wilted.
4.	Take the pan off the heat and let the greens cool down.
5.	Once cooled, chop the greens into small pieces and mix them into the flour and polenta mixture.
6.	Add the beaten egg yolks and soymilk to the mixture and stir until everything is combined.
7.	Preheat oil in a deep frying pan.
8.	Use a spoon to drop the batter into the frying pan, frying for 1-2 minutes on each side until golden brown.
9.	Serve with a dollop of yogurt on top.

PROS

Weed Fritters are a unique and flavorful appetizer that will impress your guests.

These fritters are easy to make and a great way to use up leftover greens.

CONS

Cannabis-infused edibles can be difficult to dose, so consume with caution.

Not recommended for anyone who is sensitive to cannabis.

HEALTH & BENEFITS

Dandelion greens and nettles are rich in vitamins and minerals, such as vitamins A and C, iron, and calcium.
Cannabis may also have medicinal benefits, such as reducing pain and inflammation.

	250 g plain flour
	60 g polenta
	2 egg yolks , beaten up
	1/4 cup soymilk
	3 cloves garlic , sliced
	250 g dandelion greens or 250 g nettles
	yoghurt