Ingredients

1 1/2 lbs ground beef
10 ounces condensed French onion soup
1 teaspoon chili powder
2 teaspoons ground cumin
1/2 teaspoon ground black pepper
2 tablespoons cocoa powder
2 cans red kidney beans , undrained
6 ounces tomato paste
15 ounces tomato sauce
2 tablespoons brown sugar
1 teaspoon vinegar
6 ounces V8 vegetable juice
Wednesday's Chili Ala Gloria Pitzer recipe is a classic dish that is perfect for a cozy dinner at home. The savory flavors of the ground beef, French onion soup, and spices are balanced by the sweetness of the tomato paste and brown sugar. This chili recipe is easy to make and can be customized to your liking with different toppings such as cheese, sour cream, and jalapenos. Whether you prefer it mild or hot, this chili recipe is sure to warm you up on a cold winter day.

Instructions

1.Brown and crumble the ground beef in a large skillet over medium-high heat.
2.Drain excess fat from the skillet and add in the condensed French onion soup, chili powder, ground cumin, black pepper, and cocoa powder. Mix well and cook for 2-3 minutes.
3.Add the undrained kidney beans, tomato paste, tomato sauce, brown sugar, vinegar, and V8 vegetable juice. Mix well.
4.Reduce the heat and let the chili simmer for 20-30 minutes.
5.Serve hot with your favorite toppings such as cheese, sour cream, and green onions.

PROS

This chili recipe is hearty and filling, perfect for a cold winter day.

The cocoa powder adds a subtle hint of chocolate, which enhances the flavors of the other ingredients.

It is full of protein and fiber from the ground beef and kidney beans.

CONS

This recipe contains condensed soup, which is often high in sodium and preservatives.

The addition of brown sugar and tomato paste adds extra sweetness to the dish, which may not be suitable for those with a sweet tooth or sugar sensitivity.

HEALTH & BENEFITS

This chili recipe is packed with protein and fiber, which are essential nutrients for muscle growth and digestion.
The kidney beans are also high in potassium, which can help to lower blood pressure.
The cocoa powder in this recipe contains flavonoids, which have been linked to reducing inflammation and improving heart health.

Leave a Reply

Your email address will not be published.