Want to Try My Beef Kabobs Underwraps

Jun 09, 2023June 9, 20230 9
Delicious Beef Kabobs Underwraps recipe for your dinner tonight
in Main

Prep

15 min

Cook

10 min

Ready In

25 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

4 beef kabob skewers , frozen , seasoned ( Angus President Choice )
2 slices naan bread , Indian Naan ( you may substitute with Greek pita or other flatbread )
2 tablespoons ranch dressing ( Renee 's )
1 tomatoes , large , sliced and halved
1 vidalia onion , small , sweet , thinly sliced
1/2 orange bell pepper , sweet , orange , thinly sliced
1 teaspoon sea salt
1 teaspoon black pepper , fresh , ground
2 lettuce leaves , romaine , whole
1/3 cup pineapple , fresh , thinly sliced
1/8 cup cilantro , thinly sliced ( optional )
2 hot peppers , sliced , marinated

Nutrision Information

Servings Per Recipe
2
Calories
830
Sugar
22g
Fat
43g
If you're looking for an easy and flavorful dinner option, these beef kabobs underwraps are sure to hit the spot. Grilled beef kabobs are paired with fresh vegetables, juicy pineapple, and tangy ranch dressing, all wrapped up in warm naan bread. The combination of sweet, savory, and tangy flavors make for a delicious and satisfying meal that can be enjoyed any night of the week.

Instructions

1.Preheat grill to high heat.
2.Remove the beef kabobs from the freezer and place them on a plate. Let them sit for 10-15 minutes to thaw slightly.
3.Thread beef kabobs onto skewers.
4.Grill kabobs for 3-5 mins on each side or to your desired level of doneness.
5.Warm up naan bread on the grill for 30-60 seconds per side or until slightly crisp and warm.
6.Spread ranch dressing evenly over naan bread.
7.To build the wrap, layer sliced tomatoes, onions, and orange bell peppers over the dressed naan bread.
8.Season the vegetables with sea salt and fresh black pepper.
9.Top with lettuce leaves.
10.Add the hot peppers and sliced pineapple.
11.Place grilled beef kabobs on the wrap.
12.Sprinkle thinly sliced cilantro over the kabobs.
13.Roll up the wrap and enjoy!

PROS

These beef kabobs underwraps are a delicious and easy-to-make dinner option.

The combination of fresh vegetables, grilled meat, and tangy dressing make for a satisfying meal.

They are also easily customizable to suit your preferences.

CONS

Beef kabobs are a high-calorie and high-fat food, so it is important to enjoy them in moderation as part of a balanced diet.

This recipe also uses store-bought naan bread and dressing, which may not be to everyone’s liking.

HEALTH & BENEFITS

Beef is a good source of high-quality protein and important nutrients such as iron and vitamin B12.
Bell peppers provide a range of vitamins and minerals, while pineapple contains the enzyme bromelain which may have anti-inflammatory properties.
However, this recipe also contains a significant amount of sodium, so it is important to be mindful of salt intake.

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