Walnut Cake (Karithopeta)

May 09, 2023May 9, 20230 1
Delicious Walnut Cake (Karithopeta) recipe
in Dessert

Prep

15 min

Cook

45 min

Ready In

60 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 1/2 cups all-purpose flour
3 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon ground cinnamon
1 teaspoon lemon zest , grated
1 cup vegetable oil
1 cup sugar
1/2 cup cognac
2 cups water
1/2 cup dark raisin
1/2 cup light raisins
1 cup walnuts , chopped

Nutrision Information

Servings Per Recipe
8
Calories
484
Sugar
38g
Fat
33g
Walnut Cake (Karithopeta) is a classic Greek dessert that is easy to make. The cake is moist and rich with a sweet, nutty flavor. It's perfect for any occasion, whether it's a family gathering or a special event. The recipe includes ingredients such as all-purpose flour, baking soda, cinnamon, lemon zest, raisins, and walnuts that are easily found. The cake is baked, and then cut into squares that can be eaten as a sweet snack or served as a dessert. The cake can be served plain, or with a dusting of powdered sugar.

Instructions

1.Preheat oven to 350°F. Grease and flour the cake pan.
2.In a medium-size bowl, sift the flour, baking powder, baking soda, and cinnamon. Mix together with lemon zest.
3.In a separate large bowl, whisk together the oil, sugar, cognac, and water until well combined. Add the raisins and mix them in.
4.Gradually add the flour mixture, stirring continuously until it blends in smoothly. Mix in the walnuts.
5.Pour the mixture into the prepared cake pan. Bake for about 45-50 minutes or until a toothpick inserted into the center of the cake comes out clean.
6.Allow the cake to cool completely before slicing it into squares and serving.

PROS

Walnut Cake (Karithopeta) is a perfect dessert with a sweet, nutty flavor.

The ingredients are simple, and it’s easy to make.

This cake is moist and stays fresh for several days, making it ideal for a variety of occasions.

CONS

This cake is high in calories, sugar, and fat.

It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Although this cake is not particularly healthy, walnuts have many health benefits. They are a good source of healthy fats, vitamins, and minerals. Eating walnuts can improve heart health, lower inflammation, and aid in weight loss.

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