Visions of Sugarplums

May 08, 2023May 8, 20230 2

Visions of Sugarplums recipe for a sweet holiday treat

by The Chefin Dessert

Prep

15 min

Cook

0 min

Ready In

45 min

Level

Very easy

Rating

Ingredients

	1 cup dried dates , pieces
	1 cup golden raisin ( or regular )
	1/2 cup dried cherries
	1/2 cup dried apricot
	1/2 cup white chocolate chips ( or dark )
	1/2 cup walnuts
	1 tablespoon orange juice
	1/3 cup granulated sugar ( or turbinado or brown sugar )

Nutrision Information

Servings Per Recipe

Calories

180

Sugar

20g

Fat

Visions of Sugarplums is a winter treat that is perfect for holiday gatherings! These sweet and fruity bites are a healthier alternative to traditional holiday desserts, and they can be enjoyed by anyone, regardless of dietary restrictions. They are made with dried fruit, nuts, and chocolate chips and are shaped into bite-sized balls. They are easy to make and can be made ahead of time, which makes them a great option for holiday parties or potlucks. To enjoy, simply pop one into your mouth and savor the sweet and fruity flavor!

Instructions

1.	In a food processor, pulse together the dates, raisins, cherries, apricots, chocolate chips, and walnuts until finely chopped.
2.	Transfer the fruit and nut mixture to a medium bowl. Add the orange juice and sugar, stirring well to combine.
3.	Using a tablespoon or small cookie scoop, portion the mixture onto a parchment-lined baking sheet, shaping each portion into a ball.
4.	Refrigerate the sugarplums for at least 30 minutes before serving.

PROS

Visions of Sugarplums are a sweet and delicious treat for the holiday season! Made with dried fruit, nuts, and chocolate chips, they are a great snack or dessert option.

They are also dairy-free and gluten-free, making them a great option for those with dietary restrictions.

CONS

While these sugarplums are made with healthy ingredients like dried fruit and nuts, they are still high in sugar.

They should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

The dried fruit and nuts in this recipe provide a variety of vitamins and minerals, including fiber, vitamin E, and iron.
They can also help to satisfy your sweet tooth without the need for added sugars.