PROS
This salad has a great combination of sweet and sour flavors that taste refreshing and helps promote digestion.
Jackfruit is a rich source of vitamin C and dietary fiber that helps to support healthy digestion.
It is also a vegan and gluten-free dish that is suitable for those with dietary restrictions.
CONS
Some people may find the taste and texture of jackfruit unusual.
It may not be easy to find fresh jackfruit in some areas.
Canned jackfruit can be an alternative but might not taste as good as fresh ones.
HEALTH & BENEFITS
This salad is low in calories and high in fiber, which can help you feel full for longer and prevent overeating.
Moreover, jackfruit contains antioxidants that protect cells from damage that can cause various diseases including cancer and inflammation.
It also contains potassium, which can help lower blood pressure and reduce the risk of heart disease.
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