PROS
Viennese Biscuits are heavenly tasting with a soft, crumbly texture that melts in your mouth.
They are easy and quick to prepare with few ingredients and make for a great snack.
It is a great recipe that can be used as an ideal project to introduce children to baking.
CONS
They are high in calories and fat.
This recipe cannot be enjoyed by individuals with a celiac condition because it contains gluten.
HEALTH & BENEFITS
Viennese Biscuits comprised of ingredients that can provide you with an array of health benefits, such as butter that helps in brain function and helps maintain heart health.
Drinking chocolate used to prepare these biscuits contains Potassium to regulate blood pressure.
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