Ingredients

6 scallions , sliced ( green onions )
1 large bunch fresh cilantro
olive oil
5 teaspoons curry powder
1 tablespoon butter
2 cans coconut milk
sea salt
1 lemon , juice of
For a quick and easy curry recipe, turn to Jamie Oliver's Very Simple Curry recipe. This dish is easy to make and simply delicious, perfect for a cozy night in or a quick weeknight meal. Made with coconut milk, scallions, cilantro, curry powder, and a touch of lemon juice, this curry is full of flavor and texture. The best part? It is vegetarian and gluten-free.

Instructions

1.In a large saucepan, heat 2 tbsp of olive oil over medium-high heat.
2.Add 6 sliced scallions, the leaves from a large bunch of fresh cilantro and 5 tsp of curry powder, and cook for 2 minutes.
3.Add in 2 cans of coconut milk, 1 tbsp of butter and season with sea salt. Simmer for 5 minutes.
4.Finish with the juice of 1 lemon.

PROS

This curry is incredibly quick and easy to make, making it perfect for a weeknight dinner.

It is also vegetarian-friendly and gluten-free.

CONS

This curry is quite simple, so if you are looking for a complex and flavorful meal, this might not be the best option.

Also, the recipe calls for quite a lot of coconut milk, which can be high in fat and calories.

HEALTH & BENEFITS

Coconut milk is known for being high in medium-chain triglycerides, which can help with weight loss and support heart health.
Curry powder contains turmeric, which has powerful anti-inflammatory benefits and can help boost overall health. Cilantro is also a great source of antioxidants and can help improve digestion.

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