Ingredients

1 - 1 1/4 lb ground beef
1 box chicken broth
4 cups water
1 envelope French onion soup mix
1 can diced tomatoes
2 -3 stalks celery , chopped
1 bag frozen mixed vegetables
2/3 cup small shell pasta ( or other small pasta )
1 tablespoon Worcestershire sauce
1 dash hot pepper sauce
Venus de Milo soup is a classic soup that has been a favorite for many years. It is a hearty soup that is perfect for any occasion. The soup is made with ground beef, vegetables, and pasta in a chicken broth base. The combination of the ingredients creates a rich, comforting flavor that is perfect for a cold winter evening. This soup is easy to make and can be prepared in under 30 minutes, making it a great option for a quick and satisfying dinner.

Instructions

1.Brown the ground beef in a large pot over medium heat.
2.Drain the fat and add the remaining ingredients to the pot.
3.Bring the soup to a boil and lower the heat to a simmer.
4.Cook for approximately 20-25 minutes, stirring occasionally, until vegetables are tender and pasta is cooked.

PROS

A comforting and hearty soup that is perfect for cooler weather.

Easy to prepare and can be made in one pot in under 30 minutes.

CONS

May not be suitable for those on a low-carb or low-sodium diet due to the use of pasta and canned soup mix.

HEALTH & BENEFITS

The vegetables in this soup provide a variety of vitamins and minerals, including vitamins A and C.
Incorporating lean ground beef into your diet can be a good source of protein.

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