Velvet Vanilla Sweet Cream Risotto

May 30, 2023May 30, 20230 1

Velvet Vanilla Sweet Cream Risotto recipe

by The Chefin Dessert

Prep

5 min

Cook

20 min

Ready In

25 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

775

Sugar

38g

Fat

56g

If you're looking for a decadent and indulgent dessert, this Velvet Vanilla Sweet Cream Risotto is the perfect dish for you. Unlike traditional risotto, this recipe uses sweet ingredients instead of savory ones. The result is a rich and creamy dessert that is unlike anything else you've ever tasted. The vanilla adds a warm and comforting flavor, while the risotto rice creates a unique texture that is soft, velvety, and deeply satisfying. Enjoy this dessert as a special treat with friends and family, or serve it at a dinner party to impress your guests.

Instructions

1.	In a large saucepan, combine the milk, double cream, and caster sugar.
2.	Split the vanilla pod and scrape out the seeds, adding both the seeds and pod to the saucepan.
3.	Place the saucepan over medium heat and bring to a simmer, stirring occasionally.
4.	Once simmering, add the risotto rice and cook for 12-15 minutes, or until the rice is tender and the mixture has thickened.
5.	Remove the vanilla pod and stir in the butter until melted and combined.
6.	Divide the sweet cream risotto between bowls and serve warm.

PROS

This unique dessert is creamy, sweet, and indulgent, making it a perfect treat to satisfy your sweet tooth.

The use of risotto rice creates a soft and velvety texture that is unlike any other dessert.

CONS

This dessert is high in calories and fat, so it should be enjoyed in moderation as part of a balanced diet.

The use of risotto rice may result in a slightly grainy texture, which may not appeal to everyone.

HEALTH & BENEFITS

While this dessert may not be the healthiest option, it does contain some nutritional benefits. Milk and double cream are a good source of calcium, which is essential for strong bones and teeth.
The use of vanilla has been linked to promoting relaxation, reducing stress and anxiety, and aiding digestion.

	600 ml milk
	450 ml double cream
	75 g golden caster sugar
	1 vanilla pod
	100 g risotto rice
	20 g butter