Ingredients

1 lb pizza dough
3 cups mixed assorted fresh vegetables , chopped into small pieces
1/3 cup bottled creamy caesar salad dressing
ground black pepper , to taste
1/4 cup parmesan cheese
2 cups Italian cheese blend , shredded
Veggie Caesar Pizza is a healthy twist on traditional pizza, making it a perfect weeknight meal or quick lunch option. The fresh vegetables and tasty Caesar salad dressing make it a crowd pleaser, and the whole family will love it! This pizza is easy to make and is perfect to serve at any occasion. The mixed vegetables add color and texture to the dish, and the Caesar salad dressing adds a tangy and bold flavor that complements the vegetables perfectly. Not only is this pizza delicious, but it is also packed with nutrition!

Instructions

1.Preheat the oven to 450 degrees Fahrenheit.
2.Roll out the pizza dough onto a greased baking sheet.
3.Spread the caesar salad dressing over the pizza dough.
4.Layer the chopped vegetables over the caesar dressing.
5.Sprinkle black pepper and parmesan cheese over the vegetables.
6.Top with the Italian cheese blend.
7.Bake the pizza in the preheated oven for 12-15 minutes, or until the crust is golden brown and the cheese is melted.

PROS

This veggie caesar pizza is a delicious and healthy way to satisfy your pizza cravings.

The fresh vegetables make this recipe a good source of vitamins and minerals.

The pizza dough used in this recipe can easily be substituted for a gluten-free option, making it a great option for those with dietary restrictions.

CONS

While this pizza is a healthier alternative to traditional pizza, the caesar dressing and cheese still add some calories and fat to the dish.

The vegetables used in this recipe can also contribute to the total carbohydrate count of the dish.

Some may find the flavor of the caesar dressing overpowering.

HEALTH & BENEFITS

This veggie caesar pizza is a great way to incorporate more vegetables into your diet.
Vegetables provide essential vitamins and minerals that are important for overall health.
The fiber in the vegetables also helps to promote good digestive health.
Adding kale or spinach to this recipe can also boost the nutritional value of the dish, as these greens are loaded with vitamins and minerals.
Using a gluten-free pizza dough can also be a great option for those with celiac disease or gluten intolerance.

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