Vegan Thai Pizza

May 20, 2023May 20, 20230 11
Yummy Vegan Thai Pizza Recipe
in Pizza

Prep

10 min

Cook

15 min

Ready In

25 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 naan bread , flatbread ( or made from scratch pizza crust )
1/2 cup vegan thai peanut sauce
1/2 cup carrot , matchstick sliced
1 mushroom , sliced
1/4 cup tomatoes , sliced
1/4 cup onion , sliced
1/4 cup green onion top , sliced
1/2 serrano pepper , thinly sliced
salt & pepper , to taste

Nutrision Information

Servings Per Recipe
2
Calories
490
Sugar
8g
Fat
19g
If you're looking for a tasty and healthy vegan pizza recipe, this Thai-inspired dish is a great choice. The peanut sauce adds a spicy kick, while the fresh vegetables provide a burst of flavor and nutrition. Whether you're a vegan or just trying to incorporate more plant-based meals into your diet, this pizza is a great option. It's also a fun and creative way to switch up your usual pizza routine and try something new.

Instructions

1.Preheat the oven to 425°F (220°C) and line a baking sheet with parchment paper.
2.Place the naan bread or pizza crust on the prepared baking sheet. Spread the peanut sauce on top of the bread, leaving a small margin around the edge.
3.Place the sliced carrots, mushrooms, tomatoes, onions, green onions, and Serrano pepper on top of the peanut sauce. Season with salt and pepper to taste.
4.Bake for 12-15 minutes, until the crust is crispy and the toppings are golden brown.
5.Remove from the oven and let cool for a few minutes before slicing and serving.

PROS

This vegan pizza is full of flavor, with spicy Thai peanut sauce and fresh vegetable toppings.

It’s easy to make and can be customized with your favorite veggies.

Great option for those on a plant-based diet.

CONS

This pizza is high in carbs and may not be suitable for those on a low-carb diet.

Also, the peanut sauce may not be suitable for those with nut allergies.

HEALTH & BENEFITS

This pizza is full of veggies, making it a great source of fiber, vitamins, and minerals.
Carrots are particularly high in beta-carotene, while mushrooms are rich in antioxidants.
The peanut sauce contains healthy fats and protein, but should be consumed in moderation due to its calorie content.

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