Vegan No Alcohol Irish Cream

May 11, 2023May 11, 20230 10

Vegan No Alcohol Irish Cream Recipe for a Perfect Evening Drink

by The Chefin Drink

Prep

5 min

Cook

5 min

Ready In

10 min

Level

Very Easy

Rating

Ingredients

	1 can full fat coconut milk
	3 tablespoons brown sugar ( or more to taste )
	3 1/4 teaspoons non-alcohol vanilla ( or to taste )
	1 teaspoon instant coffee ( or less to taste )
	3/4 cup plain rice milk

Nutrision Information

Servings Per Recipe

Calories

120

Sugar

Fat

Looking for an alternative to the traditional Irish cream liqueur that is vegan and non-alcoholic? This Vegan No Alcohol Irish Cream recipe is perfect for you. With the same creamy and sweet taste as traditional Irish cream, this recipe provides a healthier and more sustainable option that everyone can enjoy. Serve it chilled or add it to your coffee, and enjoy the perfect evening drink without the negative health impacts of high calories or alcohol intake.

Instructions

1.	In a blender, combine coconut milk, brown sugar, vanilla, instant coffee, and rice milk.
2.	Blend the mixture for a few minutes until it becomes smooth and creamy.
3.	Transfer the mixture to a sealable jar or bottle.
4.	Store the mixture in the fridge for up to a week before use. Shake the mixture well before serving to get the desired consistency.

PROS

Vegan No Alcohol Irish Cream is a perfect evening drink that everyone can enjoy.

This dairy-free and non-alcoholic recipe is perfect for those who want to enjoy the taste of traditional Irish cream without the negative health impacts of high calories or alcohol intake.

CONS

While this recipe provides a healthy alternative to traditional Irish cream, it is still considered a high-calorie drink.

To reduce the calorie count, use a non-dairy and sugar-free milk alternative.

Also, this recipe should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

This vegan recipe is a great alternative to traditional Irish cream.
It contains no alcohol and is dairy-free, making it suitable for people with lactose intolerance or vegan diets.
Coconut milk contains lauric acid, which is known to have antimicrobial properties and may help improve cholesterol levels.
Rice milk is also rich in antioxidants, which can help reduce the risk of heart disease and cancer.