Vatkattu Marjapuuro (Whipped Berry Pudding)

May 11, 2023May 11, 20230 0

Whipped Berry Pudding for a healthy and delicious dessert

Vatkattu Marjapuuro (Whipped Berry Pudding)

by The Chefin Dessert

Prep

5 min

Cook

15 min

Ready In

20 min

Level

Very easy

Rating

Ingredients

	3 cups cranberry juice
	6 tablespoons sugar
	1/2 cup uncooked cream of wheat

Nutrision Information

Servings Per Recipe

Calories

149

Sugar

24g

Fat

Vatkattu Marjapuuro, also known as whipped berry pudding, is a traditional Finnish dessert that has been enjoyed for centuries. The combination of cranberry juice and cream of wheat provides a unique and healthy alternative for individuals looking for a delicious dessert option. This dessert can be enjoyed after a meal or as a snack and is perfect for those with a sweet tooth.

Instructions

1.	In a medium saucepan, set heat to medium-high and whisk together cranberry juice and sugar.
2.	Once sugar has dissolved, add in uncooked cream of wheat and whisk until combined.
3.	Bring mixture to a boil, then lower heat to medium-low.
4.	Simmer mixture for 10-15 minutes, whisking occasionally until mixture thickens and cream of wheat is fully cooked.
5.	Remove from heat and let mixture cool for 10 minutes.
6.	Using a stand mixer or hand mixer, whip mixture on high speed until light and fluffy.
7.	Serve mixture in individual bowls and garnish with fresh berries if desired.

PROS

This dessert is both healthy and delicious, made with natural ingredients and low in fat.

The combination of cranberry juice and cream of wheat provides a unique flavor and creamy texture.

CONS

This dessert might not be as sweet as some might prefer.

The texture may also be too thick or grainy for some individuals.

HEALTH & BENEFITS

Cranberries have a high antioxidant content and are known for their potential benefit in protecting against urinary tract infections.
Cream of wheat is a good source of iron and can help with digestion due to its high fiber content.