Vanilla Scented Rutabaga – Norway

May 08, 2023May 8, 20230 1

Vanilla Scented Rutabaga - Norway recipe perfect for a cozy winter meal

by The Chefin Vegetarian

Prep

15 min

Cook

30 min

Ready In

45 min

Level

Easy

Rating

Ingredients

	2 -3 lbs rutabagas , diced into 1 inch pieces
	1 potato , diced into 1 inch pieces
	1 vanilla bean
	1/2 cup butter or 8 tablespoons butter

Nutrision Information

Servings Per Recipe

4-6

Calories

362

Sugar

Fat

32g

The rutabaga is a root vegetable native to northern Europe, where it is a staple ingredient in many traditional dishes. This recipe takes this humble vegetable and elevates it with the addition of vanilla, creating a sweet, savory, and subtly aromatic dish. The rutabaga is the star of the show here, with its creamy texture and slightly sweet flavor brought out by the vanilla. Perfect for a chilly winter day, this dish is sure to warm you up and leave you feeling satisfied.

Instructions

1.	Preheat the oven to 400°F.
2.	In a large mixing bowl, combine the diced rutabaga, potato, and melted butter. Toss to coat well.
3.	Split the vanilla bean lengthwise and scrape out the seeds. Add the seeds to the mixing bowl and stir everything together until the vegetables are evenly coated.
4.	Pour the mixture onto a baking sheet in an even layer. Roast for 25-35 minutes, stirring occasionally, or until the vegetables are tender and golden-brown.
5.	Remove the pan from the oven and let it cool for a few minutes before serving.

PROS

This dish is filling, comforting, and easy to prepare.

Rutabaga is rich in vitamins C and B6, potassium, and fiber.

This recipe is vegan if you use plant-based butter.

CONS

Rutabaga can be an acquired taste and may not be enjoyed by everyone.

This recipe is high in calories and fat due to the substantial butter content.

HEALTH & BENEFITS

Rutabaga has numerous health benefits, including aiding in digestion, boosting the immune system, and supporting healthy skin.
It is high in fiber, which can help regulate blood sugar levels and promote colon health. Additionally, rutabaga is low in calories and fat, making it a great choice for those watching their weight.