Vanilla and Boysenberry Ice Cream Cake

May 31, 2023May 31, 20230 1
Delicious Vanilla and Boysenberry Ice Cream Cake Recipe
in Dessert

Prep

15 min

Cook

2 hours (freezing time)

Ready In

2 hours 15 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 liter vanilla ice cream
300 ml cream
1/4 cup icing sugar
425 g boysenberries in syrup , drained
1/2 cup chocolate chips
2 tablespoons cocoa , for dusting

Nutrision Information

Servings Per Recipe
10
Calories
447
Sugar
42g
Fat
24g
Looking for a delicious summer dessert that is refreshing and easy to make? This vanilla and boysenberry ice cream cake is an excellent choice. It is perfect for a family gathering, a birthday party, or any summer occasion. The creamy vanilla ice cream combined with tangy boysenberries and crunchy chocolate chips make for a delicious treat that everyone will love. The cake is easy to make, and you can even prepare it ahead of time to save time on the day of the event. Simply take it out of the freezer an hour before serving to allow it to soften up a bit. This vanilla and boysenberry ice cream cake is sure to be a hit with everyone at your next party!

Instructions

1.Let the vanilla ice cream sit at room temperature for a few minutes until it is slightly softened.
2.In a bowl, combine the softened vanilla ice cream, 1/4 cup of cream, and icing sugar and stir to combine.
3.Fold in 1 cup of drained boysenberries into the ice cream mixture.
4.Grease a 20 cm springform pan. Pour half of the ice cream mixture into the pan and smooth it out.
5.Sprinkle half of the chocolate chips on top of the ice cream mixture.
6.Pour the remaining ice cream mixture into the pan and smooth it out.
7.Sprinkle the remaining chocolate chips on top.
8.Cover the pan with cling wrap and freeze for at least 2 hours, or until firm.
9.Remove the cake from the pan, decorate with the remaining drained boysenberries, and dust with cocoa before serving.

PROS

This vanilla and boysenberry ice cream cake is a perfect summer dessert that is creamy, refreshing, and delicious.
It is easy to make and can be prepared in advance.

The combination of vanilla ice cream and boysenberries is perfect, with the sweet and tangy flavor complementing each other perfectly.

The chocolate chips add a lovely texture to the cake and provide a slight crunch.

CONS

This cake is high in calories and fat, so it should be consumed in moderation.

Also, it requires advance planning as it needs to freeze for at least 2 hours.

The boysenberries in syrup can be high in sugar content, so it is essential to check the nutrition label before purchasing them.

HEALTH & BENEFITS

Vanilla ice cream is a good source of calcium, which is essential for strong bones and teeth. Plus, the boysenberries provide an excellent source of fiber and antioxidants. Fiber can help in regulating blood sugar levels and reducing the risk of heart diseases, while antioxidants can boost the immune system and reduce inflammation.

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