V for Vendetta’s – Eggy in a Basket!

May 08, 2023May 8, 20230 9

V for Vendetta's - Eggy in a Basket, A Perfect Breakfast Recipe for Egg Lovers

by The Chefin Breakfast/Brunch

Prep

5 min

Cook

10 min

Ready In

15 min

Level

Very easy

Rating

Ingredients

	6 slices whole wheat bread
	6 eggs
	butter
	salt and pepper

Nutrision Information

Servings Per Recipe

Calories

175

Sugar

Fat

Eggy in a Basket, also known as Toad in a Hole, is a popular recipe in the United States and the United Kingdom. This recipe is V for Vendetta's version of the classic breakfast dish. It's simple, easy to make, and incredibly delicious. This egg recipe is cooked in a circular hole cut in a slice of bread, which gives the dish a unique look. The bread becomes crispy around the edges, while the egg yolk runs down the middle, providing a perfect balance of texture and flavor. Whether you are cooking for one or feeding a crowd, Eggy in a Basket is a recipe that everyone will enjoy.

Instructions

1.	Cut out circles in the bread slices using a biscuit cutter, jar lid or a narrow cup.
2.	In a non-stick pan, melt butter over medium heat. Place the bread into the pan.
3.	Crack one egg into the hole of each slice of bread and sprinkle salt and pepper on the eggs. Let it cook for about 3-4 minutes.
4.	Flip the bread and cook the other side until the egg is done to your liking. It'll take another 2-3 minutes.
5.	Serve hot with a garnish of fresh herbs or chili flakes if you like it spicy.

PROS

This recipe is quick, easy and delicious.

A perfect breakfast recipe for egg lovers that’s sure to get you up on the right side of bed.

It’s perfect for those days when you want a no-fuss, low-maintenance meal that can be ready in minutes.

CONS

This recipe can get boring if you eat it too often, hence limit your intake.

It’s high in carbs and may not be suitable for those following a low-carb diet or a keto diet.

HEALTH & BENEFITS

This recipe provides a nutritious way to start your day.
The bread provides carbohydrates for energy, while the egg provides protein and essential amino acids that your body needs.
Eating protein and carbohydrates at breakfast has been shown to improve cognitive function and reduce hunger throughout the day. Additionally, the yolks of the eggs provide valuable nutrients like choline, vitamin D and omega-3s.