Uova Alla Diavola Calabresi from APERITIVO

May 11, 2023May 11, 20230 0

Spicy Uova Alla Diavola Calabresi from APERITIVO recipe for a delicious snack

by The Chefin Appetizer

Prep

15 min

Cook

10 min

Ready In

25 min

Level

Easy

Rating

Ingredients

	4 slices pancetta or 4 slices prosciutto
	6 large hard-boiled eggs , cooled and shelled
	80 g good-quality sausage , 'nduja peeled if in casing
	60 ml creme fraiche
	2 tablespoons mayonnaise
	sea salt & freshly ground black pepper

Nutrision Information

Servings Per Recipe

Calories

380

Sugar

Fat

32g

Uova Alla Diavola Calabresi from APERITIVO is an Italian recipe that is perfect for anyone who loves a spicy snack. This recipe combines the creaminess of the sausage and creme fraiche with the saltiness and crunchiness of the pancetta or prosciutto. With its unique and complex flavors, this snack is sure to be a hit at any gathering. It can be served hot or cold and can be made in advance to save time.

Instructions

1.	Preheat the oven to 400°F / 200°C. Line a baking sheet with parchment paper.
2.	Fry the pancetta or prosciutto in a frying pan over medium-high heat until crispy, about 2 minutes. Set aside to cool.
3.	In a mixing bowl, combine the sausage, creme fraiche, mayonnaise, salt, and pepper. Mix until well combined.
4.	Cut the boiled eggs in half lengthwise and discard the egg yolks.
5.	Fill each egg half with the sausage mixture.
6.	Place the filled eggs on the prepared baking sheet and bake for 5-10 minutes, until the sausage mixture is slightly browned and crispy.

PROS

Uova Alla Diavola Calabresi from APERITIVO is a flavorful and spicy snack that is perfect for a party or an evening with friends.
The crispy prosciutto or pancetta adds a salty crunch to the creamy sausage mixture.

CONS

This snack is high in fat and calories, so it should be enjoyed in moderation.
The spice level of this recipe may not be suitable for everyone, so adjust it according to your taste.

HEALTH & BENEFITS

While this snack is not particularly healthy, it can be a good source of protein and provide some energy. The eggs in this recipe are rich in vitamins and minerals like vitamin B12 and selenium, while the sausage and pancetta are a good source of protein and iron.