Uncle Bill’s Special and Favorite Potato Salad

May 12, 2023May 12, 20230 2
Uncle Bill's Special and Favorite Potato Salad Recipe
in Salad

Prep

30 min

Cook

20 min

Ready In

50 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

6 large hard-boiled eggs , divided
8 large red potatoes or 8 large yukon gold potatoes , washed well , do not peel
5 green onions or 4 scallions , chopped small
10 large radishes , chopped into small cubes
4 large celery ribs , chopped small
1/2 cup chopped gherkins or 1/2 cup dill pickle
2 cups Miracle Whip ( no subsitutes )
1 teaspoon dry mustard
2 tablespoons Dijon mustard
1 teaspoon salt
1/2 teaspoon black pepper
3 tablespoons finely chopped fresh dill weed
1 tablespoon granulated sugar
2 tablespoons cider vinegar
3 tablespoons gherkin pickle juice
1/2 teaspoon granulated garlic powder
2 teaspoons celery seeds ( optional )
1/2 teaspoon Hungarian paprika , for sprinkle
4 sprigs fresh parsley ( to garnish ) ( optional )

Nutrision Information

Servings Per Recipe
8
Calories
426
Sugar
10g
Fat
31g
Uncle Bill's Special and Favorite Potato Salad is a beloved family recipe that has been passed down for generations. It is a staple of summer cookouts and is often served alongside grilled burgers and hot dogs. The salad features hearty chunks of potatoes mixed with chopped eggs, green onions, radishes, celery, and gherkins, all enveloped in a creamy dressing. The dressing is a mix of Miracle Whip, mustards, vinegar, and spices, giving it the perfect tangy and sweet flavor.

Instructions

1.In a large pot, boil the potatoes in salted water until cooked.
2.Drain and let them cool for a few minutes, then slice them into small cubes.
3.In a separate bowl, mix all of the dressing ingredients together until well blended.
4.Chop the eggs, onions, radishes, and celery, and gherkins into small pieces, and mix them with the potatoes.
5.Add the dressing to the potato mixture, and stir until all of the ingredients are well coated.
6.Cover and chill in the refrigerator until ready to serve.
7.Optional: Garnish with parsley sprigs before serving.

PROS

Uncle Bill’s Special and Favorite Potato Salad is a classic American dish that is easy to make and delicious to eat.

It is perfect for picnics, barbecues, and other outdoor gatherings.

The combination of fresh vegetables and creamy dressing makes it a crowd-pleaser.

It can be made ahead of time and refrigerated until ready to serve.

CONS

The potato salad is relatively high in calories and fat.

It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Potatoes are a good source of vitamin C, potassium, fiber, and antioxidants.
The salad also includes celery, radishes, and gherkins, all of which are low in calories and high in nutrients.
However, the dressing contains high amounts of fat and may not be suitable for those on a low-fat diet or with heart disease.

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