Uncle Bill’s Potato-Cheddar Filling for Perogies

May 06, 2023May 6, 20230 2

Uncle Bill's Potato-Cheddar Filling for Perogies

by The Chefin Main

Prep

15 min

Cook

30 min

Ready In

45 min

Level

Easy

Rating

Ingredients

	3 large potatoes , of your choice peeled and cut into small chunks
	3/4 cup grated sharp cheddar cheese
	1 tablespoon butter
	3/4 cup finely chopped onion ( optional )
	3 garlic cloves , minced ( optional )
	2 large eggs , beaten
	1/2 teaspoon salt
	1/2 teaspoon black pepper

Nutrision Information

Servings Per Recipe

Calories

400

Sugar

Fat

22g

Uncle Bill's Potato-Cheddar Filling for Perogies is a classic comfort food that is perfect for cool fall and winter evenings. This filling is versatile and can be used in a variety of dishes, including perogies, pierogi casserole, and stuffed baked potatoes. Although the filling is high in calories and fat, it can be enjoyed in moderation as part of a balanced diet. The potatoes provide a good source of fiber, potassium, and vitamin C, while the cheddar cheese adds a rich flavor.

Instructions

1.	Boil the potatoes until tender. Drain and mash the potatoes until smooth. Transfer to a large mixing bowl.
2.	Mix in the grated cheddar, butter, chopped onion (if using), minced garlic (if using), beaten eggs, salt, and black pepper until everything is evenly combined.
3.	Taste the potato mixture and adjust seasoning as necessary.
4.	Use the potato-cheddar filling to fill your perogies according to your favorite recipe or instructions.

PROS

– Delicious and comforting
– Can be made ahead of time and stored in the refrigerator until needed
– Versatile filling that can be used in a variety of dishes

CONS

– High in calories and fat
– Not suitable for those with lactose intolerance or dairy allergies
– Can be time-consuming to make from scratch

HEALTH & BENEFITS

The potatoes in this filling provide a good source of fiber, potassium, and vitamin C. However, the cheddar cheese and butter add a significant amount of saturated fat to the dish.