Ultimate Yummiest Ever Chicken Enchiladas

Jun 06, 2023June 6, 20230 0
The Ultimate Yummiest Ever Chicken Enchiladas
in Mexican

Prep

15 min

Cook

30 min

Ready In

45 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 container light sour cream
1 package light cream cheese , softened
1 can diced green chilies
4 large green onions , chopped
1/2 cup chopped fresh cilantro
1 1/2 teaspoons ground cumin
2 cups diced cooked chicken
2 cups packed grated sharp cheddar cheese ( about 8 ounces )
8 8-inch flour tortillas
enchilada sauce ( your recipe or mine Enchilada Sauce Enchilada Sauce or prepared canned sauce )
additional chopped fresh cilantro ( optional )

Nutrision Information

Servings Per Recipe
8
Calories
452
Sugar
4g
Fat
29g
Looking for the ultimate comfort food? Look no further than these ultimate yummiest ever chicken enchiladas. These enchiladas are creamy, cheesy, and packed with tender chicken and fresh cilantro. They are perfect for a weeknight dinner or a weekend gathering with friends and family. Best of all, they are easy to make and can be customized to suit your taste preferences. Swap out the chicken for ground beef or seasoned tofu for a vegetarian twist, or add in some bell peppers or jalapeños for an extra kick of flavor.

Instructions

1.Preheat oven to 375 degrees Fahrenheit.
2.In a large bowl, combine sour cream, cream cheese, green chilies, green onions, cilantro and cumin.
3.Stir in diced chicken and cheddar cheese.
4.Spoon about 1/2 cup chicken mixture down center of each tortilla; roll up tightly around filling.
5.Place seam side down in a greased 13-in. x 9-in. baking dish
6.Pour enchilada sauce over the top; sprinkle with additional cilantro if desired.
7.Bake uncovered for 25-30 minutes or until heated through and cheese is melted.

PROS

These enchiladas are full of flavor and packed with protein from the chicken and cheese.

They are a great way to use up leftover chicken and make a satisfying and delicious meal.

CONS

These enchiladas can be high in calories and fat, especially if using full-fat dairy products.

It is best to use light or reduced-fat cream cheese and sour cream to make this dish a bit healthier.

HEALTH & BENEFITS

These enchiladas contain a good amount of protein from the chicken and cheese, which is important for building and repairing tissues in the body.
The green chilies contain capsaicin, which has been shown to have anti-inflammatory and pain-relieving effects, while cilantro is a good source of antioxidants that can help protect cells from damage.

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