Ingredients

5 1/2 cups sweetened flaked coconut
1/2 cup sweetened condensed milk
Coconut bark is a fun and tasty way to enjoy the tropical flavors of coconut and condensed milk. This two-ingredient recipe is incredibly easy to make and only takes a few minutes to prepare. Simply mix together sweetened flaked coconut and sweetened condensed milk, bake until golden brown, and cut into bars or squares. The result is a deliciously sweet and satisfying treat that everyone will love. If you're a fan of coconut, you're sure to enjoy this easy and delicious recipe.

Instructions

1.Preheat the oven to 350°F (180°C) and line an 8-inch (20 cm) square baking dish with parchment paper.
2.In a large bowl, mix together the sweetened condensed milk and sweetened flaked coconut until well combined.
3.Spread the mixture evenly into the prepared baking dish, pressing down firmly with a spatula or your fingers.
4.Bake for 25-30 minutes or until golden brown.
5.Remove from the oven and let cool completely in the pan before cutting into bars or squares.

PROS

This coconut bark recipe is incredibly easy to make and only requires two ingredients.

The sweetened flaked coconut adds a natural sweetness, while the sweetened condensed milk provides a creamy texture that holds everything together.

It makes for a delicious and satisfying sweet snack, perfect for any time of day.

CONS

This recipe contains a significant amount of added sugar, so it is best to enjoy in moderation as part of a balanced diet.

It is also fairly high in calories and fat, so it may not be suitable for people with certain dietary restrictions.

HEALTH & BENEFITS

Coconut is known for its many health benefits, including aiding in digestion, boosting the immune system, and supporting healthy skin and hair.
While this recipe does contain added sugar, it is still a better option than many store-bought sweets that are loaded with artificial preservatives and additives.

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