Turkish Spiced BBQ’d Meat Patties

May 27, 2023May 27, 20230 1

Turkish Spiced BBQ'd Meat Patties with a flavorful kick

by The Chefin Meat

Prep

10 min

Cook

10 min

Ready In

20 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

450

Sugar

Fat

33g

Turkish Spiced BBQ'd Meat Patties are a flavorful and easy-to-make meat dish that has been influenced by the Turkish spice blend. The meat patties are juicy and tender, with a unique flavor profile that sets them apart from traditional burgers. Perfect for a summer BBQ or outdoor cooking, these meat patties are sure to be a crowd-pleaser for meat lovers everywhere. The combination of cumin, cinnamon, paprika, and curry powder, along with other spices, create a savory and warm flavor in every bite of these meat patties.

Instructions

1.	In a large mixing bowl, combine the ground meat, cumin, cinnamon, paprika, salt, curry powder, egg, and breadcrumbs.
2.	Mix well to combine all ingredients. Allow the mixture to rest for 10-15 minutes to allow the spices to marry the meat.
3.	Preheat your grill to medium-high heat.
4.	Form the meat mixture into patties, ensuring each patty is of similar size and thickness.
5.	Place the patties on the grill and cook for 4-5 minutes per side or until fully cooked through.
6.	Serve hot and enjoy!

PROS

These meat patties are quick and easy to make, requiring only a few ingredients.

They are packed with flavor and have a unique Turkish spice blend.

Perfect for a BBQ or outdoor meal with friends and family.

CONS

These meat patties are quite high in fat and calories, so they should be consumed in moderation as part of a balanced diet.

The spice blend may not be to everyone’s taste, so it may not suit all palates.

HEALTH & BENEFITS

Despite being high in calories and fat, the meat in this recipe provides a good source of protein, which can help to keep you feeling full and satisfied.
The spices in the recipe, such as cumin and cinnamon, have also been linked to improved digestion and reducing inflammation in the body.

	1 1/2 lbs ground meat , any type will do
	2 teaspoons cumin
	1/2 teaspoon cinnamon
	1/2 teaspoon paprika
	1/2 teaspoon salt
	1 teaspoon curry powder
	1 egg
	2 tablespoons breadcrumbs