Turkish Apple Tea

May 27, 2023May 27, 20230 12
Delicious Turkish Apple Tea recipe for a refreshing beverage
in Beverage

Prep

5 min

Cook

40 min

Ready In

45 min

Level

Very easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

8 ounces sliced dried apples
2 cinnamon sticks
4 whole cloves
6 cups cold water
honey

Nutrision Information

Servings Per Recipe
4
Calories
40
Sugar
10g
Fat
0g
Turkish Apple Tea, also known as elma çay, is a popular beverage in Turkey that is usually served hot or cold. It is made by simmering dried apples with cinnamon and cloves until the mixture turns into a rich golden color. This tea has a delicate yet refreshing flavor that can be enjoyed at any time of the day. It is perfect for those who are looking for a healthy alternative to sugary drinks and is a great way to boost your immune system.

Instructions

1.In a large pot, add sliced dried apples, cinnamon sticks, whole cloves, and 6 cups of cold water.
2.Bring to a boil and then reduce heat to a simmer.
3.Let the mixture simmer for 30-40 minutes until the apples have softened and the water has turned into a rich golden color.
4.Strain the mixture and discard the solids.
5.Sweeten with honey according to your preference.
6.Serve hot or cold and enjoy!

PROS

Turkish Apple Tea is a refreshing and delicious beverage that can be enjoyed hot or cold.

The ingredients used in this recipe are simple and easy to find.

It is a healthy alternative to sugary drinks and can be enjoyed anytime of the day.

CONS

Some people may find the flavor too strong if the tea is brewed for too long.

Others may prefer a sweeter taste and may need to add more honey.

This recipe may take longer to prepare than other beverage recipes.

HEALTH & BENEFITS

Turkish Apple Tea is packed with nutrients and antioxidants that can help improve digestion, boost the immune system, and promote weight loss.
Apples are high in fiber, which helps to promote digestive health and can keep you feeling full for a longer time.
Cinnamon has anti-inflammatory and antioxidant properties that can help fight off illnesses and diseases.
The honey used in this recipe is a natural sweetener that contains enzymes and antioxidants that can help boost the immune system.

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