Turkey Fahitas

Jun 04, 2023June 4, 20230 4
Delicious Turkey Fahitas recipe for a wholesome dinner
in Main

Prep

15 min

Cook

15 min

Ready In

30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

16 ounces turkey breast
1 medium white onion
1 red bell pepper
1 medium tomatoes
1 whole avocado
4 ounces havarti cheese
4 -6 soft flour or 4 -6 corn tortillas
2 tablespoons butter
1/4 cup fresh cilantro
1 teaspoon cajun seasoning

Nutrision Information

Servings Per Recipe
4-6
Calories
350
Sugar
3g
Fat
18g
Turkey fajitas are a healthy and flavorful dinner option for those looking to incorporate more lean protein and vegetables into their diet. This recipe uses fresh ingredients such as bell peppers, onions, and cilantro to create a colorful and nutrient-packed dish. The seasoning and cheese add a touch of richness and texture to the dish, making it a satisfying meal for any occasion. Enjoy these fajitas with family and friends for a tasty and satisfying meal that is easy to prepare and is packed with nutrients!

Instructions

1.Preheat the oven to 350 degrees Fahrenheit.
2.Season the turkey breast with cajun seasoning.
3.In a large skillet over medium-high heat, add the butter and melt until bubbly. Add the turkey and cook for 5-7 minutes per side, until browned and cooked through.
4.Remove the turkey from the skillet and set aside.
5.In the same skillet, add the sliced onion and red bell pepper. Cook for 5-7 minutes, until tender.
6.Slice the cooked turkey breast into thin strips.
7.Warm corn or flour tortillas in the oven for 2-3 minutes.
8.Assemble the fajitas by placing turkey, onion, and bell pepper on each tortilla. Top with sliced avocado, tomato, cilantro, and havarti cheese.
9.Serve hot and enjoy!

PROS

Turkeys are low in calories but high in protein, making this a great healthy meal option.

The colorful vegetables in this recipe provide a good source of vitamins and nutrients.

This mouthwatering fajitas recipe takes less than 30 minutes to prepare!

CONS

The soft flour tortillas and cheese used in this recipe may be high in calories and fat.

For those who are watching their sodium intake, cajun seasoning may contain added salt.

HEALTH & BENEFITS

Turkey is high in protein, a nutrient that is essential for building and repairing tissues in the body.
The peppers used in this recipe are high in vitamin C, which can help boost your immune system.
Avocado is a healthy fat that may help reduce inflammation in the body.
Cilantro has been known to aid in digestion and may help improve heart health.

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