PROS
This Tuna and Lentil Salad is very healthy and packed with protein and fiber.
It is quick and easy to make and can be kept in the fridge for a few days.
It can help with weight loss, and is suitable for low calorie diets and keto diets.
CONS
This recipe can be high in sodium if you use canned tuna with added salt so use low salt or unsalted tuna instead.
It may not be suitable for people who are allergic to fish or lentils.
HEALTH & BENEFITS
This salad is very good for your health due to the high amount of lean protein and fiber it contains.
It is a very good source of iron and magnesium which can help prevent anemia and promote good bone health.
It can also boost your immune system and may help reduce inflammation due to the omega-3 fatty acids found in tuna.
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