Truffled Taleggio or Fontina and Mushroom Pizza

May 10, 2023May 10, 20230 15
Truffled Taleggio or Fontina and Mushroom Pizza
in Pizza

Prep

20 min

Cook

15 min

Ready In

35 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

1 lb pizza dough , thawed if frozen
1/2 lb sliced mushrooms ( any variety )
sea salt & fresh ground pepper
3/4 lb cold taleggio cheese or 3/4 lb italian Fontina cheese , rind discarded and cheese sliced
1 teaspoon white truffle oil

Nutrision Information

Servings Per Recipe
4
Calories
560
Sugar
2g
Fat
28g
Pizza is a classic comfort food that can be enjoyed any time of the day or night. This Truffled Taleggio or Fontina and Mushroom Pizza offers a unique twist on the traditional pizza by using truffle oil to add an earthy flavor and aroma. The mushrooms provide a satisfying meaty texture, while the creamy cheese perfectly complements the flavor of the truffle oil. This pizza is perfect for a cozy night in with friends or family, and is sure to impress any taste buds.

Instructions

1.Preheat the oven to 500°F (260°C)
2.Roll out pizza dough on a floured surface and transfer to a baking sheet.
3.Brush the dough with truffle oil.
4.Sprinkle mushrooms on top and season with salt and pepper.
5.Place slices of Taleggio or Fontina cheese on top of mushrooms.
6.Bake for about 15 minutes until the cheese is melted and the crust is golden brown.
7.Let cool for a few minutes before slicing and serving.

PROS

The truffle oil adds a delicious earthy flavor to the pizza, while the mushrooms give it a meaty texture without any actual meat.
The creamy cheese ties everything together for a perfect bite every time.

CONS

This pizza is high in fat and calories, so it should be enjoyed in moderation as part of a balanced diet.
It also requires some prep work to slice and arrange the toppings before baking.

HEALTH & BENEFITS

Mushrooms are low in calories and fat, but high in fiber, vitamins, and minerals. They have been linked to boosting the immune system, improving digestion, and reducing inflammation in the body. Cheese is a good source of protein and calcium, but should be consumed in moderation due to its high fat content. Truffle oil has been claimed to have antioxidant properties, but more research is needed to fully understand its health benefits.

Print

Leave a Reply

Your email address will not be published.