Trinidad Tipsy Pudding

Jun 06, 2023June 6, 20230 14

Indulge in the deliciously tipsy Trinidad Tipsy Pudding

by The Chefin Dessert

Prep

20 min

Cook

2 hours

Ready In

2 hours 20 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

456

Sugar

45g

Fat

Trinidad Tipsy Pudding is a popular and delicious dessert that originates from Trinidad and Tobago. It is a boozy, custard-based pudding that is made with sponge cakes, rum, fruit, and Jell-O gelatin. This dessert is perfect for parties and special occasions, and is easy to make with readily available ingredients. It is a sweet and indulgent treat that is sure to be a crowd-pleaser! Enjoy this delicious dessert with your friends and family!

Instructions

1.	Prepare the sponge cakes according to instructions, let them cool and slice them in half horizontally.
2.	Drain the canned fruit (if using) and set aside.
3.	In a large bowl, mix rum and fruit juice. Set aside.
4.	Prepare the strawberry Jell-O according to package instructions and set aside.
5.	Prepare the lime Jell-O according to package instructions and set aside.
6.	In a separate pot, prepare the custard according to package instructions and set aside.
7.	In a large bowl, mix the cooked custard, raisins, and canned or fresh fruit.
8.	Grease a large baking dish and arrange the sponge cake slices in it, covering the bottom of the dish well.
9.	Pour the rum and juice mixture over the sponge cakes
10.	Pour the prepared strawberry and lime Jell-O separately over the sponge cakes.
11.	Pour the custard and fruit mixture over the sponges, spreading it evenly.
12.	Cover and refrigerate for at least 2 hours before serving.
13.	Serve chilled and enjoy!

PROS

This is a delicious, indulgent dessert that is perfect for parties and special occasions.
It is also easy to make with readily available ingredients.

CONS

This dessert is high in sugar and alcohol, and may not be suitable for everyone.
It is also relatively high in calories and should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While this dessert does not have many health benefits, it can be enjoyed as an occasional treat in moderation.
Fresh fruits contain essential vitamins and minerals that are important for overall health, and can support a healthy immune system and digestion.

	4 pieces sponge cakes , rounds
	800 g fresh fruit , of choice ( or 1 can fruit )
	1/2 - 1 cup rum
	1/2 cup fruit juice
	1 pint custard
	1 packet strawberry Jell-O gelatin dessert
	1 packet lime Jell-O gelatin
	1 cup raisins