Trimlestown Roast Sirloin

May 11, 2023May 11, 20230 3

Juicy and flavorful Trimlestown Roast Sirloin

by The Chefin Meat

Prep

15 min

Cook

80 min

Ready In

95 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

411

Sugar

Fat

28g

Trimlestown Roast Sirloin is a flavorful cut from the sirloin. It is a popular cut of beef that is best cooked with roasting methods. This recipe infuses the meat with a whiskey and red wine marinade before roasting it in the oven. The fusion of flavors creates a juicy and tender roast that is perfect for a special occasion or a family dinner. The roast is seared before roasting, which helps to lock in the flavors and juices while giving the roast a crispy outer layer that complements the juicy center. It is easy to prepare, and the result is a crowd-pleasing dish that everyone will love.

Instructions

1.	Preheat your oven to 350°F (175°C).
2.	Season your sirloin tip roast with salt and pepper.
3.	Heat a large skillet over high heat, add the sirloin roast and sear until browned on all sides.
4.	Remove from heat and place the roast in a roasting pan.
5.	Pour the wine and whiskey over the meat, and add the butter.
6.	Roast for 60-90 minutes or until a meat thermometer reads 145°F (63°C) for medium rare.
7.	Remove from oven and let it rest for 10-15 minutes before serving.

PROS

The sirloin tip roast is an affordable and delicious cut of meat.

The whiskey and wine marinade give the roast extra flavor and moisture.

Easy to make and great for dinner parties or special occasions.

CONS

The roast is a bit fatty which can be unhealthy if consumed in large amounts.

Timing is key to ensure the meat is perfectly cooked, overcooked meat could become dry.

HEALTH & BENEFITS

This roast beef contains high protein and iron, which are essential nutrients for the body as it is helpful to maintain muscle mass and it absorbs oxygen from the lungs to all the body’s cells.
Vitamin B6 exists in beef, it helps regulate the body’s homocysteine levels and prevent heart disease. It also helps in the production of red blood cells, which keeps the level of iron in the body balanced.

	3 lbs sirloin tip roast
	2 ounces whiskey
	10 ounces red wine
	1 ounce butter
	2 ounces flour
	salt and pepper