Traditional Rich Scottish Shortbread Biscuits – Cookies

May 06, 2023May 6, 20230 2

Traditional Rich Scottish Shortbread Biscuits - Cookies are buttery and crumbly treats that are perfect for tea time or as a snack.

by The Chefin Baking

Prep

15 min

Cook

35 min

Ready In

50 min

Level

Easy

Rating

Ingredients

	12 ounces plain flour
	4 ounces caster sugar
	8 ounces butter
	extra caster sugar , for sprinkling ( optional )

Nutrision Information

Servings Per Recipe

Calories

200

Sugar

Fat

14g

Traditional Rich Scottish Shortbread Biscuits - Cookies are a classic Scottish treat that has been enjoyed for centuries. They are loved for their crumbly texture and buttery flavor, which is achieved by using simple and pure ingredients. Shortbread biscuits are incredibly versatile and can be enjoyed on their own or with a variety of toppings, making them perfect for tea time or as a snack. While they are a treat food due to their high calorie and fat content, they are a delicious indulgence that should be enjoyed in moderation.

Instructions

1.	Preheat the oven to 150°C/300°F.
2.	In a large bowl, mix together the flour and caster sugar.
3.	Cube the butter and rub it into the flour mixture until it looks like breadcrumb.
4.	Knead the mixture together until it forms a smooth dough.
5.	Roll out the dough till 1/2 inch thick.
6.	Cut the rolled dough into desired shapes.
7.	Prick the dough all over with the fork.
8.	Bake for 35-40 minutes until golden.
9.	Remove the shortbread from the oven, sprinkle with caster sugar if desired and let cool.

PROS

Shortbread biscuits are a delicious treat perfect for tea time or as a snack.
They are easy to make with only 4 ingredients and are incredibly simple to customize with different flavors or shapes.

CONS

Shortbread biscuits are high in calories and fat due to the butter content, so should be enjoyed in moderation.
Additionally, they contain gluten, so may not be suitable for those with gluten allergies or intolerances.

HEALTH & BENEFITS

Despite being a treat food, shortbread biscuits do have some health benefits. The butter provides a good source of fat for energy and healthy brain function, while the flour provides carbohydrates for sustained energy levels.