Traditional Potted Spiced Ham for Tea Time by Mrs Beeton

May 07, 2023May 7, 20230 0

Deliciously spiced ham in a savory buttery spread.

Traditional Potted Spiced Ham for Tea Time by Mrs Beeton

by The Chefin Appetizer

Prep

15 min

Cook

5 min

Ready In

20 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

400

Sugar

Fat

40g

Mrs Beeton's Traditional Potted Spiced Ham is a perfect dish for tea time. The ham is cooked and cut into strips, then mixed with a flavorful spice blend of mace, nutmeg, cayenne pepper, and black pepper in a savory buttery spread. Served with bread and pickles, this dish is sure to be a crowd-pleaser.

Instructions

1.	Cut the cooked ham into strips.
2.	Mix the spices together in a bowl.
3.	Melt the butter in a saucepan.
4.	Add the spice mixture to the butter and stir.
5.	Add the ham to the spiced butter.
6.	Mix well.
7.	Spoon into serving dishes.
8.	Serve with bread and pickles.

PROS

The ham is deliciously spiced and flavorful.
The savory buttery spread complements the ham perfectly.

CONS

The dish is high in fat and calories, and may not be suitable for individuals with dietary restrictions.

HEALTH & BENEFITS

The ham provides a good source of protein and the spices may offer anti-inflammatory and digestive benefits. However, the high fat and calorie content of the dish should be consumed in moderation.

	450 g cooked ham
	225 g butter
	1/2 teaspoon ground mace
	1/4 teaspoon freshly ground nutmeg
	1/4 teaspoon cayenne pepper
	black pepper