Traditional Norwegen Cookies – Fattigmann (84)

May 08, 2023May 8, 20230 2
Traditional Norwegian Fattigmann Cookies
in Pastry

Prep

20 min

Cook

15 min

Ready In

35 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

6 eggs , separated
6 teaspoons granulated sugar
2 cups light cream
2 cups flour
1 teaspoon baking powder
1/2 teaspoon cinnamon or 1/2 teaspoon ground cardamom
flour , for dusting
oil or shortening ( for deep frying )
sugar , for sprinkling ( confectioners or granulated )

Nutrision Information

Servings Per Recipe
About 30 cookies
Calories
150 per serving
Sugar
5g
Fat
9g
Fattigmann cookies are a traditional Norwegian pastry that are often served during the holiday season. Translated as 'poor man's cookies,' they were originally made with simple ingredients that were easy to come by. Today, they are still a popular treat that is enjoyed by many. They have a distinct look, with their twisted shape, and are usually dusted with powdered sugar. These cookies are perfect for sharing with friends and family during the holidays or any time of the year.

Instructions

1.In a large bowl, beat egg yolks with sugar until thick and lemon-colored.
2.Blend in cream, then add flour and baking powder, and cinnamon or cardamom if desired, to form a soft dough.
3.Shape dough into small balls, then on a floured surface, roll each out to 1/8-inch thickness, and cut into strips 5 inches long and 1 inch wide, with a slit cut in center of each strip.
4.Pull one end of strip through slit in the center and twist.
5.In a deep fryer or large heavy skillet, heat oil or shortening to 375 degrees F.
6.Fry cookies a few at a time until golden brown, turning once.
7.Remove with a slotted spoon and drain on paper towels.
8.Sprinkle with sugar, if desired.

PROS

These cookies are easy to make and are a traditional Norwegian treat that is perfect for the holidays.

They have a crisp texture on the outside with a soft interior.

They have a subtle flavor that pairs well with coffee or tea.

CONS

These cookies are deep-fried, so they are high in fat and calories.

They should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While these cookies are not particularly healthy, they can be enjoyed as an occasional treat in moderation.
The eggs in these cookies provide protein while the cinnamon or cardamom may aid in digestion and have anti-inflammatory properties.

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