Ingredients

3 eggs
1 3/4 cups flour
3/4 cup sugar
1 tablespoon vanilla
1/2 cup melted margarine ( melt in glass measuring cup in microwave for 45 seconds )
2 teaspoons baking powder
powdered sugar
Pizzelles are a traditional Italian cookie that is very similar to waffles. These crisp and light treats are made using a special iron that imprints a beautiful design on each cookie. They are lightly sweetened and flavored with vanilla, making them a versatile option for dessert or snacking. Traditionally, pizzelles are enjoyed during the holidays or for special occasions, but they are so easy to make that they can become a regular part of your baking repertoire.

Instructions

1.In a large bowl, beat the eggs and sugar together until well combined.
2.Add in the melted margarine and vanilla, mixing until smooth.
3.In a separate bowl, whisk together the flour and baking powder.
4.Slowly add the dry ingredients to the wet ingredients, stirring until just combined to form a batter.
5.Heat a pizzelle iron and lightly grease it with cooking spray.
6.Drop a tablespoon of the batter onto each section of the iron and close the lid, cooking until golden brown.
7.Remove the pizzelles from the iron and dust with powdered sugar.
8.Repeat with the remaining batter.

PROS

Pizzelles are a light and crispy dessert that can be enjoyed at any time of day.

These easy-to-make waffle-like treats are perfect for snacking, sharing, or giving as gifts.

CONS

Pizzelles do contain sugar and butter, which can add up in terms of calories and fat.

While they are a delicious treat, they should be enjoyed in moderation as part of a healthy lifestyle.

HEALTH & BENEFITS

While pizzelles are not a health food per se, they do have some redeeming qualities.
They are made with simple ingredients, which means they are a more natural alternative to store-bought cookies and snacks.
The powdered sugar topping is a better option than icing or frosting, as it contains less fat and fewer calories.

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