Ingredients

2 lbs potatoes , peeled and diced
2 carrots , peeled and diced
1 small turnip , peeled and diced
1 large parsnip , peeled and diced
2 leeks , cleaned and chopped into thin slices , including some of the green tops
6 ounces mature farmhouse cheddar cheese , grated
salt
freshly grated black pepper
2 tablespoons single cream
Mash O' Nine Sorts is a traditional English dish that is often served during Halloween celebrations. The name comes from the nine different root vegetables used in the recipe, which are mashed together to create a comforting and flavorful dish. This dish has been enjoyed in England for generations and is known for its unique flavor and hearty texture. It's also a great way to get a variety of different vegetables into your diet. Serve this dish with some crusty bread and a glass of your favorite beer for the perfect Halloween supper.

Instructions

1.Boil the potatoes, carrots, turnip, and parsnip in a pan of lightly salted water for 20-25 minutes or until tender.
2.Drain the vegetables and put them back into the pan.
3.Add the leeks, cheese, salt, pepper and cream to the pan.
4.Mash everything together with a potato masher until it is as smooth as you like.
5.Serve hot, topped with some additional grated cheese, if you like.

PROS

Mash O’ Nine Sorts is a delicious and hearty meal that is perfect for celebrating Halloween.

The combination of different root vegetables and cheese creates a unique and satisfying flavor.

This dish is also packed with nutrients and vitamins from all the different vegetables.

CONS

This recipe calls for mature farmhouse cheddar cheese which adds a lot of flavor but also adds calories and fat.

If you are trying to watch your calorie or fat intake, you may want to adjust the amount of cheese used in the recipe.

This dish takes some time to prepare, so it’s not a quick and easy meal.

HEALTH & BENEFITS

Mash O’ Nine Sorts is a healthy meal option that is loaded with vitamins, fiber, and antioxidants.
The variety of root vegetables in this recipe provide many health benefits such as lowering cholesterol levels, reducing inflammation, and promoting healthy digestion.

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