Ingredients

4 large yellow onions
2 large red onions
2 large white onions
3 large shallots
6 cloves minced garlic ( more or less if you prefer )
3 slices uncooked bacon ( optional )
8 tablespoons unsalted butter ( one stick )
1 teaspoon dried thyme leaves
1/2 teaspoon black pepper
1/2 teaspoon lawry seasoning salt
1/2 teaspoon crushed red pepper flakes
1/4 cup flour ( you can add more , depends on how thick you like your soup )
1 can rotel tomatoes and green chilies
2 quarts low sodium chicken broth
2 cans of campbell beef consomme
1 can water
1/2 cup dry white wine
1 tablespoon Worcestershire sauce
1 loaf French bread
6 -8 slices gruyere cheese , thick slices ( more or less depending on how many you 're feeding )
chopped parsley , for garnish
If you're a fan of French Onion Soup, you're going to love this new twist on the classic recipe. Loaded with lots of onions, tomatoes, and spices, this soup is easy to make and is perfect for a quick lunch or dinner. The sliced French bread on top adds a nice crunch, and the melted gruyere cheese makes it super creamy and decadent. The recipe makes enough to feed a crowd, so it's perfect for when you have guests over. So put on your chef hat and get ready to impress your friends and family with this delicious Totally Twisted French Onion Soup.

Instructions

1.In a large pot, melt the butter over medium heat.
2.Add in all the onions, shallots, garlic, and bacon slices. Cook for 20-25 minutes until the onions become translucent.
3.Add in the thyme, black pepper, lawry seasoning salt, and red pepper flakes. Stir well to combine and cook for an additional 5 minutes.
4.Add in the flour and stir until the flour is completely dissolved. Cook for a minute or two until the mixture turns slightly brown.
5.Add in the tomatoes and green chilies, chicken broth, beef consomme, water, white wine, and Worcestershire sauce.
6.Bring the mixture to a boil, then reduce heat and let simmer for at least 2 hours.
7.Preheat your oven to 375°F. Slice the French bread into 1-inch thick slices and toast.
8.Ladle the soup into oven-safe bowls, top with a slice of toasted French bread, and a thick slice of gruyere cheese.
9.Bake the bowls in the oven for 10-15 minutes or until the cheese is melted and bubbly. Garnish with chopped parsley and serve hot.

PROS

Totally Twisted French Onion Soup is loaded with onions and tomatoes making it super flavorful and delicious.

It is easy to make and can be served for lunch or dinner to whip up a simple yet delicious meal.

CONS

This soup does take a bit of time to make, so if you’re in a rush, it might not be the best option.

It is also a bit high in calories and fat, so it might not be the best option if you’re on a diet.

HEALTH & BENEFITS

While this soup might not be the healthiest option, it does contain a lot of vegetables which are good for your health.
The onions in this recipe are particularly good for heart health and can also help reduce inflammation in the body.

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