Ingredients

1/4 cup balsamic vinegar ( good quality )
2 -3 garlic cloves , minced
2 teaspoons Dijon mustard
1/4 teaspoon salt
1/4 teaspoon pepper
1 cup extra virgin olive oil ( basic , not the good stuff )
16 ounces dried cheese tortellini
1 -2 tablespoon extra virgin olive oil ( the good stuff )
2 containers cherry tomatoes or ( 16 ounce ) containers campari tomatoes , quartered
8 -10 ounces feta cheese , crumbled
6 -8 scallions , sliced
1/3 cup fresh basil , torn
A refreshing and flavorful salad, the Tortellini Salad with Fresh Basil and Tomatoes in Vinaigrette is an excellent dish to serve outdoors on sunny summer days. The cheese tortellini provides a satisfying and filling element to the salad, while the fresh basil and quartered tomatoes offer a refreshing taste and aroma that pairs well with the creamy feta cheese. The tart and sweet vinaigrette serves as an excellent dressing that brings all the flavors together, and the scallions provide a pleasant crunch. This salad is one of those recipes that everyone will love to indulge in, and its ease of preparation makes it an ideal dish for summer picnics, backyard barbecues, or even potlucks.

Instructions

1.In a bowl, whisk together the balsamic vinegar, garlic, Dijon mustard, salt, and pepper.
2.Gradually whisk in the olive oil until emulsified.
3.Bring a large pot of salted water to a boil.
4.Add the tortellini and cook according to package instructions.
5.Drain and rinse the tortellini with cold water.
6.Transfer the tortellini to a bowl and toss with the tomatoes, feta cheese, scallions, and torn fresh basil.
7.Drizzle with the vinaigrette and toss to coat.
8.Season with additional salt and pepper to taste.

PROS

This salad is easy to make and perfect for serving at summer gatherings.

The variety of flavors in this salad make it a crowd-pleaser, as the cheese tortellini, cherry tomatoes, and feta cheese complement each other beautifully.

CONS

This salad is higher in calories than a typical green salad.

Additionally, there may be a challenge of finding some of the listed ingredients in certain areas.

HEALTH & BENEFITS

Tomatoes have been linked to multiple health benefits, such as reducing the risk of heart disease and cancer.
In addition, olive oil is a monounsaturated fat that may help lower cholesterol levels and decrease the risk of developing certain diseases.

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