Top Shelf Guacamole (Cantina Laredo’s)

Jun 05, 2023June 5, 20230 3
Cantina Laredo's Top Shelf Guacamole
in Mexican

Prep

10 min

Cook

0 min

Ready In

10 min

Level

Very easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/2 lime
1/4 teaspoon sea salt
1/4 teaspoon white pepper
1/4 teaspoon garlic powder
1 large Hass avocado ( ripe , slightly soft to squeeze )
2 tablespoons red onions , diced 3/8-inch ( I sub green onion for milder taste )
2 tablespoons jalapenos , finely diced and seeds removed
2 tablespoons fresh cilantro , finely chopped
1/3 cup tomatoes , diced 3/8-inch ( remove all insides except tomato flesh , no seeds )

Nutrision Information

Servings Per Recipe
2
Calories
234
Sugar
2g
Fat
22g
Cantina Laredo's Top Shelf Guacamole is a classic Mexican dip made with fresh ingredients and packed with flavor. This recipe combines mashed avocado with diced onions, tomatoes, cilantro, and jalapeno to create a creamy and tangy dip that's perfect for snacking or as a side dish. The addition of lime juice adds a fresh and zesty note to the guacamole, while sea salt and white pepper balance out the flavors. Serve this guacamole with crispy tortilla chips or as a topping for tacos, nachos, or burritos.

Instructions

1.Cut the avocado in half, remove the pit and scoop out the flesh into a bowl.
2.Mash the avocado with a fork or a pestle until it is creamy but still slightly chunky.
3.Squeeze the lime over the avocado and stir to combine.
4.Add the sea salt, white pepper, and garlic powder and stir to combine.
5.Add the diced onions, jalapenos, cilantro and tomatoes to the bowl and stir until the ingredients are evenly distributed.
6.Taste the guacamole and adjust the seasoning as needed.
7.Serve the guacamole immediately with tortilla chips or as an accompaniment to your favorite Mexican dish.

PROS

Homemade guacamole is a delicious and healthy dip that’s easy to make at home.

The combination of avocado, onion, cilantro, and tomato is packed with flavor and nutrition.

CONS

Avocado can be expensive and may not be available in all areas.

This recipe requires fresh ingredients and some time to prepare.

HEALTH & BENEFITS

Avocado is high in healthy monounsaturated fats, fiber, and antioxidants.
It also contains vitamins C, K, and B6, as well as folate and potassium.
Garlic and jalapeno are both known to have anti-inflammatory and immune-boosting properties.

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