Tom’s Sweet Pimento Cheese

May 13, 2023May 13, 20230 12

Tom's Sweet Pimento Cheese for a Delicious Sandwich

by The Chefin Cheese

Prep

10 min

Cook

0 min

Ready In

10 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

229

Sugar

Fat

21g

Tom's Sweet Pimento Cheese is a popular recipe in the southern region of the United States. It is typically served as a sandwich spread or party dip, and is enjoyed for its sweet and tangy flavor. The recipe originated from the combination of two southern favorites, pimento cheese and sweet pickles. The result is a delicious spread that can be used in a variety of ways. Whether you are looking for a quick and easy lunch or something to serve at your next party, Tom's Sweet Pimento Cheese is sure to be a hit.

Instructions

1.	In a large mixing bowl, combine softened cream cheese, shredded mild Cheddar cheese, garlic salt and white sugar.
2.	Add sweet pickle juice, sweet pickle relish and chopped pimentos to the bowl.
3.	Stir all ingredients together until well combined.
4.	Serve chilled with your favorite crackers or as a sandwich spread.

PROS

Tom’s Sweet Pimento Cheese is a sweet and tangy spread that is perfect for sandwiches, crackers, and even as a dip.
The recipe is easy to make and can be customized to suit your taste.
It is rich in protein and calcium, making it a great addition to any diet.

CONS

The recipe includes sugar and pickle juice, which may not be to everyone’s taste.
It is also high in fat and calories, so it should be consumed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Tom’s Sweet Pimento Cheese is a good source of protein and calcium, which are essential for building and maintaining strong bones and muscles. The Cheddar cheese in the recipe contains vitamin K2, which has been shown to reduce the risk of heart disease. The sweet pickles and pimentos also contain antioxidants that help to protect the body against diseases like cancer and inflammation.

	1 package cream cheese , softened
	12 ounces shredded mild Cheddar cheese
	1/4 teaspoon garlic salt
	1 teaspoon white sugar
	2 tablespoons sweet pickle juice
	1/2 cup sweet pickle relish
	1 jar chopped pimentos , drained