Tomatoherd’s Pie

May 08, 2023May 8, 20230 13
Satisfy your cravings with a delectable Tomatoherd's Pie
in Main

Prep

20 min

Cook

60 min

Ready In

80 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

4 -5 large potatoes
beef broth
2 tablespoons unsalted butter or 2 tablespoons unsalted margarine
1 dash whole milk or 1 dash heavy cream
pepper
1 1 lb ground lean pork or 1 lb lean ground veal
1 large fresh tomato , chopped
6 mushrooms , sliced
2 tablespoons chopped parsley
1 tablespoon no-added-salt tomato paste
1 dash Worcestershire sauce
8 fluid ounces beef gravy
1 package frozen peas or ( 10 ounce ) package peas and pearl onions

Nutrision Information

Servings Per Recipe
6
Calories
480
Sugar
6g
Fat
21g
Tomatoherd's Pie is a classic British dish that dates back to the early 1900s. It was originally made with leftover meat and mashed potatoes, and has since evolved into a beloved and versatile meal. Today, it is typically made with ground meat, vegetables, and mashed potatoes. The addition of tomato, mushrooms, and peas are a modern twist on this traditional dish that adds extra flavor and nutrition. It is the perfect meal for a cozy night in or a hearty dinner after a long day.

Instructions

1.Peel and slice the potatoes, then boil them in beef broth until they are fully cooked.
2.Drain the potatoes and mash them with unsalted butter, whole milk or heavy cream, and a dash of pepper.
3.Preheat the oven to 350 degrees F.
4.In a large skillet, cook the ground lean pork or lean ground veal until browned, then drain the excess fat.
5.Add in the chopped tomato, sliced mushrooms, chopped parsley, no-added-salt tomato paste, Worcestershire sauce, and beef gravy. Stir until well combined and cook over low heat for about 10 minutes.
6.Add in the package of frozen peas or peas and pearl onions, and cook until they are warmed through.
7.Grease a 9-inch pie dish and spread the meat mixture across the bottom of the dish.
8.Spoon the mashed potatoes on top and smooth them out to cover the meat mixture.
9.Bake in the preheated oven for 25-30 minutes, or until the top is golden brown.

PROS

Tomatoherd’s Pie is a hearty and comforting meal that will leave you feeling satisfied.

The combination of mashed potatoes, ground meat, and vegetables make for a balanced and flavorful dish.

CONS

This recipe uses beef broth, beef gravy, and ground pork or veal, which may not be suitable for vegetarians or individuals who avoid red meat.

This dish may also be high in fat and calories due to the use of mashed potatoes and meat.

HEALTH & BENEFITS

Tomatoherd’s Pie contains essential nutrients from the potatoes, peas, mushrooms, and tomato.
Mushrooms are a great source of vitamin D, and both potatoes and peas are rich in fiber and vitamin C.
However, due to the use of meat and heavy cream in this recipe, it may not be the healthiest option for those following a strict diet.

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