Ingredients

4 large fresh tomatoes , coarsely chopped
2 cloves garlic , minced
1/4 teaspoon salt
1/3 lemon , zested
1 teaspoon brown sugar
1 loaf ciabatta bread , split in half horizontally
1/3 lemon , juiced
2 tablespoons olive oil
black pepper to taste
Tomato-Garlic Bread is a delicious and simple recipe that can be enjoyed as an appetizer or a side dish. The savory and tangy taste of the tomatoes mixed with the aromatic garlic is sure to wow any guests. Tomatoes are very nutritious and are full of antioxidants that help protect the body against disease. Garlic is also a great addition as it is full of vitamins and minerals that help boost the immune system. Whether it's for a dinner party or a quick snack, this recipe is sure to please.

Instructions

1.Preheat oven to 350 degrees Fahrenheit.
2.In a medium bowl, combine tomatoes, garlic, salt, lemon zest, and brown sugar.
3.Stir until well mixed and spread mixture evenly over the cut side of the ciabatta bread.
4.In a small bowl, whisk together lemon juice and olive oil and brush mixture over the top of the tomato mixture.
5.Sprinkle black pepper to taste on top and bake for 10-15 minutes or until bread is crispy and heated through.

PROS

Tomato-Garlic Bread is an easy appetizer that pairs well with many dishes.

The bread has a wonderful texture with a perfect blend of tangy and savory flavors.

CONS

The bread can be high in carbohydrates if consumed in large portions.

It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Tomato-Garlic Bread has many health benefits, primarily due to the tomatoes. Tomatoes are a great source of vitamins A, C, K, and B6. They also contain potassium and fiber, which help promote a healthy digestive system. Garlic is also a great addition as it has antiviral and antibacterial properties that boost the immune system.

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