Tomato Basil Tagliatelle

May 10, 2023May 10, 20230 1

Quick and Easy Tomato Basil Tagliatelle Recipe

by The Chefin Pasta

Prep

5 min

Cook

20 min

Ready In

25 min

Level

Easy

Rating

Ingredients

	4 large tomatoes , diced
	1/2 cup chopped fresh basil
	1/4 cup red wine vinegar
	2 tablespoons olive oil
	2 tablespoons chopped fresh oregano
	1/2 pound dry tagliatelle or wide fettucine pasta
	1 tablespoon shredded Parmesan cheese

Nutrision Information

Servings Per Recipe

Calories

387

Sugar

Fat

13g

Tomato Basil Tagliatelle is an Italian-inspired pasta dish that's perfect for any occasion. The base is a simple tomato sauce made with diced tomatoes, olive oil, and flavorful fresh oregano. The tagliatelle or wide fettuccine pasta adds heft and makes it a satisfying meal. The addition of fresh basil and shredded Parmesan cheese gives a delightful aroma and a cheesy flavor that makes it a comfort food. This recipe is quick and easy, making it perfect for busy weeknights and an ideal option for those who want a simple yet decadent meal.

Instructions

1.	Cook the pasta in salted water according to package instructions.
2.	In a pan, heat the olive oil over medium-high heat and add the diced tomatoes and fresh oregano. Cook until the tomatoes begin to break down, about 8-10 minutes.
3.	Add the red wine vinegar and cook for an additional 2-3 minutes.
4.	Drain the pasta and add it to the pan with the tomato mixture. Toss everything together well.
5.	Before serving, top with chopped fresh basil leaves and shredded Parmesan cheese.

PROS

This Tomato Basil Tagliatelle cooks in 20 to 25 minutes, making it a perfect meal for busy weeknights.

The recipe requires pantry staples like tomatoes, olive oil, and pasta, making it easy to whip up anytime.

The fresh herbs and Parmesan cheese give the dish an irresistible aroma and flavor.

CONS

This recipe doesn’t have many cons, but some may find the tomato sauce too tangy or need additional seasoning based on their preferences.

HEALTH & BENEFITS

Tomatoes are low in calories and high in fiber, making them an ideal choice for weight management.
They are also rich in antioxidants like lycopene, which can reduce the risk of heart disease and certain cancers.
Fresh basil contains nutrients like vitamin K, vitamin A, and iron, which promote healthy bones, skin, and blood.
Olive oil is a healthy fat that may decrease inflammation and reduce the risk of chronic diseases.