Tomato and Goat’s Cheese Crumble

May 08, 2023May 8, 20230 0

Savory Tomato and Goat's Cheese Crumble Recipe

by The Chefin Dinner

Prep

20 min

Cook

30 min

Ready In

50 min

Level

Easy

Rating

Ingredients

	2 1/4 lbs tomatoes ( mixed varieties , including cherry )
	5 tablespoons olive oil
	8 ounces goat 's cheese ( firm or soft )
	2 ounces pine nuts
	4 ounces fresh white breadcrumbs
	2 ounces parmesan cheese , freshly grated
	salt and pepper

Nutrision Information

Servings Per Recipe

4-6

Calories

569

Sugar

Fat

45g

This savory dish is an adaptation of the classic British sweet fruit crumble, but with a delicious savory twist. The mix of juicy, ripe tomatoes, tangy goat cheese, crunchy pine nuts, and crispy breadcrumbs creates an amazing symphony of flavors and textures that is sure to delight your taste buds. This dish is perfect for a cozy night in or for a casual dinner party with friends. Serve it with a side salad or some crusty bread to make it a full meal.

Instructions

1.	Preheat your oven to 400°F/200°C.
2.	Slice the tomatoes into thick rounds, discarding the ends.
3.	Mix 3 tablespoons of olive oil with some salt and pepper, and toss the tomatoes in this mixture until coated.
4.	Place the tomato slices evenly in a baking dish.
5.	Crumble the goat cheese and sprinkle it over the top of the tomatoes.
6.	Toast the pine nuts in a dry pan until they are golden brown, then sprinkle on top of the goat cheese.
7.	Mix together the breadcrumbs, parmesan cheese, 2 tablespoons of olive oil, and salt and pepper until you have a crumbly mixture.
8.	Sprinkle the breadcrumb mixture on top of the pine nuts and goat cheese.
9.	Bake in the preheated oven for 25-30 minutes or until the topping is golden brown and the tomatoes are soft.

PROS

This savory dish is easy to make and is perfect for a quick weeknight dinner.

It is packed full of flavors and textures that will keep your tastebuds entertained.

CONS

Tomatoes can cause digestive problems for some people, and goat cheese may not be to everyone’s taste.

It is also quite a heavy dish, so it may not be suitable for those on a low-fat or low-calorie diet.

HEALTH & BENEFITS

Tomatoes are a fantastic source of vitamins C and K, as well as potassium and dietary fiber.
They are also high in antioxidants, which have been linked to a reduced risk of chronic diseases such as cancer and heart disease.
Goat cheese is lower in calories and fat than many other cheeses, and is a good source of protein and calcium. Pine nuts are a good source of healthy fats, protein, and dietary fiber.