Ingredients

5 Toblerone chocolate bars
1/2 cup cream
1/2 cup unsalted butter
2 cups confectioners ' sugar
Toblerone Chocolate Frosting is a rich and decadent frosting recipe that is perfect for frosting cakes, cupcakes, and other desserts. Made with five Toblerone chocolate bars, cream, and butter, this frosting is incredibly rich and flavorful. It can be made in advance and stored in the fridge for up to 3 days, making it a convenient option for busy bakers. The dark chocolate in Toblerone provides numerous health benefits, including improved heart health and a reduced risk of diabetes, but this frosting should be enjoyed in moderation as part of a balanced diet.

Instructions

1.Melt the Toblerone chocolate bars in a double boiler and set aside.
2.In a separate bowl, beat the butter until light and fluffy.
3.Gradually add in the confectioners' sugar and cream, mixing until smooth and creamy.
4.Add in the melted Toblerone chocolate and mix until fully combined.
5.Use the frosting immediately or store in an airtight container in the fridge for up to 3 days.

PROS

This Toblerone Chocolate Frosting is incredibly rich and decadent.

It is perfect for frosting cakes, cupcakes, and other desserts.

It can be made in advance and stored in the fridge for up to 3 days.

CONS

This frosting is high in calories and sugar, so it should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While this frosting is not particularly healthy, it can be enjoyed as an occasional treat in moderation.
The dark chocolate in Toblerone has been linked to numerous health benefits, including improved heart health, lower blood pressure, and a reduced risk of diabetes.

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