Toasted Rice for Fish—-egyptian

May 15, 2023May 15, 20230 3
Authentic Toasted Rice for Fish Recipe from Egypt
in Main

Prep

10 min

Cook

30 min

Ready In

40 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

1 large onion , finely sliced
2 cups rice
3 cups water
1/2 cup oil
1 teaspoon salt
1 teaspoon cumin
1/2 teaspoon lemon pepper seasoning
1/2 teaspoon ground coriander
1/2 teaspoon cinnamon

Nutrision Information

Servings Per Recipe
4
Calories
357
Sugar
0g
Fat
19g
Toasted Rice for Fish is a beloved dish in Egyptian cuisine, often served as a side dish or a main course with fish. The rice is first toasted in oil and then cooked in a flavorful broth, which is usually made with fish stock or vegetable stock. This dish is a perfect example of how simple ingredients can combine to create something truly delicious. The spices used in the dish are all traditional to Egyptian cuisine and offer a unique taste and aroma to the dish. Toasted Rice for Fish is a dish that will take you on a culinary journey through Egypt and is sure to become a favorite in your household.

Instructions

1.Rinse rice in cold water multiple times, until the water runs clear.
2.In a large pot, heat oil over medium-high heat. Add finely sliced onions and cook until they are golden brown.
3.Add rice and stir well until the rice is coated with oil and turns slightly translucent.
4.In a separate bowl, mix water, salt, cumin, ground coriander, lemon pepper seasoning, and cinnamon. Add the mixture to the pot and mix well.
5.Bring the pot to a boil, then cover with a lid and turn the heat to low. Let it simmer for 18-20 minutes or until the rice is fully cooked.
6.Remove from heat and let the rice rest for 5-10 minutes before fluffing.

PROS

Toasted Rice for Fish is a staple dish in Egypt and is packed with flavor.

The toasted rice offers a unique nutty taste and aroma that will delight your taste buds.

It is easy to make and requires only a few simple ingredients.

CONS

This dish does not have a lot of vegetables or protein in it, so you may want to add a side dish to make a complete meal.

HEALTH & BENEFITS

Toasted Rice for Fish is a healthy dish that is high in fiber.
It is also low in sodium and has no cholesterol or saturated fat, making it a heart-healthy meal.
The cumin and coriander in the recipe have been known to help aid digestion in some people.

Print

Leave a Reply

Your email address will not be published.