Ingredients

2 boxes Jiffy corn muffin mix
1/2 teaspoon salt
1 tablespoon creole seasoning
2 tablespoons sugar
2 cans creamed corn
1 can kernel corn
1 cup buttermilk
2 eggs
1 small onion , chopped
2 medium jalapeno peppers , chopped
3 1/2 ounces colby-monterey jack cheese , shredded
The Tj's Moist Mexican Cornbread is a delicious and versatile recipe that is perfect for any occasion. This cornbread has a unique taste that is a combination of corn, onion, jalapeno peppers, and cheese. The addition of creole seasoning adds a depth of flavor that is both spicy and savory. This recipe can be served as a side dish or as a meal on its own. It is perfect for family gatherings, potlucks, or any time you want to enjoy a delicious and easy meal.

Instructions

1.Preheat oven to 375°F.
2.In a large bowl, combine Jiffy corn muffin mix, salt, creole seasoning, and sugar.
3.Stir in creamed corn, kernel corn, buttermilk, eggs, chopped onion, chopped jalapeno peppers, and shredded colby-monterey jack cheese until well combined.
4.Pour mixture into a greased 9x13 inch baking dish.
5.Bake for 35-40 minutes or until golden brown and cooked through.
6.Serve hot and enjoy!

PROS

The Tj’s Moist Mexican Cornbread has a unique taste that can be enjoyed by the entire family.

This recipe is easy to make and requires only a few basic ingredients that are readily available.

It can be served with a variety of dishes such as chili, soup, or stew.

CONS

This recipe contains dairy ingredients that may not be suitable for those who are lactose intolerant.

The addition of sugar may make it unsuitable for those who are trying to limit their sugar intake.

HEALTH & BENEFITS

This recipe contains a good amount of dietary fiber, which can help regulate digestion and promote feelings of fullness.
Corn is a good source of several essential vitamins and minerals such as folate, thiamin, and vitamin C.
The addition of jalapeno peppers may help boost metabolism and increase the body’s ability to burn calories.

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