Tiramisu Ice-Cream Cake

May 10, 2023May 10, 20230 12

Tiramisu Ice-Cream Cake Recipe - A Perfect Summer Treat!

by The Chefin Dessert

Prep

30 min

Cook

0 min

Ready In

4 hours 30 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

8-10

Calories

380

Sugar

20g

Fat

25g

Tiramisu Ice-Cream Cake is a frozen dessert that takes its inspiration from the classic Italian Tiramisu dessert. It's made by layering soaked ladyfingers with softened vanilla ice cream and grated chocolate. The combination of coffee, Kahlua, marsala, and chocolate makes this dessert irresistibly delicious, and its frozen form makes it a perfect summer treat. This dessert is perfect for summer parties and can be served on its own or with a dollop of whipped cream.

Instructions

1.	Combine the coffee, Kahlua, and marsala in a shallow dish.
2.	Quickly dip the ladyfingers, one at a time, into the coffee mixture, and arrange in a single layer in the base of a 20cm springform cake pan.
3.	Spoon half of the ice cream over the ladyfingers and sprinkle with half of the grated chocolate.
4.	Repeat layering with ladyfingers, ice cream, and chocolate.
5.	Cover and freeze for at least 4 hours or overnight.
6.	Remove from the freezer and allow to soften slightly before serving.

PROS

This Tiramisu Ice-Cream Cake is a perfect summer treat and is quick and easy to make.

The combination of coffee, Kahlua, marsala, and chocolate is truly irresistible, and the soft, creamy ice cream and crunchy ladyfingers create perfect texture variations.

CONS

This recipe is high in sugar and fat, making it a not-so-healthy choice.

It should be consumed in moderation as part of a balanced diet.

This recipe is not recommended for people who are sensitive to caffeine or have lactose intolerance.

HEALTH & BENEFITS

The dark chocolate in this recipe contains beneficial antioxidants, which help to reduce oxidative stress and inflammation.
The coffee in this recipe can also help to reduce the risk of liver and colorectal cancer, and improve mental alertness and focus.

	2 cups strong coffee , cooled
	1/4 cup Kahlua
	1/4 cup marsala
	200 g ladyfingers ( savoiardi )
	2 liters vanilla ice cream , softened
	150 g grated dark chocolate