Tiramisu Bowl

May 10, 2023May 10, 20230 2

Decadent Tiramisu Bowl perfect for any occasion

by The Chefin Dessert

Prep

20 min

Cook

0 min

Ready In

20 min

Level

Very easy

Rating

Ingredients

	1 package cream cheese , softened
	3 cups cold milk
	2 packages instant vanilla flavor pudding and pie filling
	1 container whipped topping , thawed , divided
	48 vanilla wafers
	1/2 cup brewed coffee , cooled , divided
	2 semi-sweet chocolate baking squares , coarsely grated
	1 cup fresh raspberry

Nutrision Information

Servings Per Recipe

Calories

360

Sugar

29g

Fat

23g

Tiramisu is a classic Italian dessert that has been enjoyed for centuries. It is traditionally made by layering ladyfingers, coffee, and an egg-based custard, then topped with cocoa powder and sometimes chocolate shavings. Our Tiramisu Bowl is a spin on this classic dessert that brings all the beloved flavors together in one easy dish. The creamy, rich flavor of the custard is balanced with the tartness of fresh raspberries, and the coffee brings a slight bitterness that rounds everything out. It is perfect for any occasion and is sure to be a crowd-pleaser!

Instructions

1.	Mix cream cheese and milk in a large bowl with a wire whisk until incorporated.
2.	Add pudding mix to the bowl and mix until smooth.
3.	Fold in half of the whipped topping to the mixture.
4.	Place 24 vanilla wafers on the bottom of a large bowl.
5.	Drizzle 1/4 cup of coffee over the cookies.
6.	Pour half of the pudding mixture over the cookies.
7.	Repeat with another 24 wafers, 1/4 cup of coffee, and the rest of the pudding mixture.
8.	Top with remaining whipped topping, grated chocolate, and fresh raspberries.

PROS

This Tiramisu Bowl is a quick and easy dessert that can be whipped up in no time.

It is perfect for anyone who loves the classic flavors of tiramisu without all the work.

The combination of rich cream cheese, fluffy whipped topping, and fresh raspberries make this dessert a real winner.

CONS

The Tiramisu Bowl contains high amounts of sugar and fat and should be eaten in moderation as part of a well-balanced diet.

It is not recommended for those on a low-fat or low-sugar diet.

HEALTH & BENEFITS

The fresh raspberries in this dish provide a good source of vitamin C, fiber, and antioxidants, which are known to reduce inflammation and promote overall health.
However, the high amounts of sugar and fat in the dish should be taken into consideration when incorporating this into a healthy diet.