PROS
This recipe is quick to make and can be easily customized to your liking.
It makes just enough for a small family and is a great way to use up leftover rice and vegetables.
CONS
This dish may be too spicy for some and may not be suitable for those who cannot tolerate spicy food.
It can also be high in sodium depending on the teriyaki sauce used.
HEALTH & BENEFITS
This dish is a great source of fiber, vitamins, and minerals from the vegetables and rice.
Jalapeno peppers have been shown to have anti-inflammatory properties and can help boost metabolism.
However, be mindful of the sodium content from the teriyaki sauce and adjust accordingly.
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