Three-Pepper Galette

May 09, 2023May 9, 20230 16
A savory and delectable Three-Pepper Galette recipe
in Pastry

Prep

10 min

Cook

30 min

Ready In

40 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 refrigerated pie crust
1/4 medium green bell pepper , cut into 2x1/4-inch strips ( about 1/2 cup )
1/4 medium red bell pepper , cut into 2x1/4-inch strips ( about 1/2 cup )
1/4 medium yellow bell pepper , cut into 2x1/4-inch strips ( about 1/2 cup )
1/3 cup milk
2 eggs
1 container garlic & herb spreadable cheese
1/4 cup Italian cheese blend , shredded
fresh basil leaf ( optional )

Nutrision Information

Servings Per Recipe
6
Calories
320
Sugar
3g
Fat
21g
Three-Pepper Galette is a savory and delectable pastry that is perfect for any occasion. The combination of green, red, and yellow bell peppers give this pastry a fresh and crisp taste that is beautifully contrasted with the creamy garlic & herb spreadable cheese. This pastry is easy to prepare and requires only a few ingredients. It can be served as a main course or as an appetizer, making it a versatile dish that is sure to be a hit at any party or get-together. Whether you're serving it to friends or family, Three-Pepper Galette is guaranteed to please.

Instructions

1.Preheat the oven to 350 degrees F (175 degrees C).
2.Unroll the refrigerated pie crust and place on a baking sheet.
3.In a medium bowl, whisk together the milk and 2 eggs. Set aside.
4.Spread garlic & herb spreadable cheese evenly over the pie crust, leaving a small border around the edges.
5.Arrange the green, red, and yellow bell peppers on top of the cheese, in a slightly overlapping pattern.
6.Pour the milk and egg mixture over the peppers and cheese.
7.Sprinkle shredded Italian cheese blend over the top of the peppers.
8.Bake in preheated oven for 30-35 minutes or until golden brown.
9.Garnish with fresh basil leaves, if desired, and serve warm or at room temperature.

PROS

Three-Pepper Galette is a delicious and flavorful pastry that can be served as a main course or as an appetizer.

It’s easy to prepare and requires only a few ingredients.

The peppers give this pastry a fresh and crisp taste.

CONS

Although Three-Pepper Galette is delicious, there are some things to keep in mind.
It can be high in calories and fat, so it should be enjoyed in moderation as part of a balanced diet.

It’s also important to note that this recipe contains gluten and dairy, which may not be suitable for people with food allergies or intolerances.

HEALTH & BENEFITS

Despite its high calorie and fat content, Three-Pepper Galette does have some health benefits. The peppers in this recipe are a good source of vitamin C, which helps support the immune system and aids in wound healing. They are also rich in antioxidants, which help protect the body against cell damage and may reduce the risk of certain diseases. Additionally, the milk and cheese in this recipe provide a good source of calcium, which is important for bone health.

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