Ingredients

2 1/2 cups graham wafers
1/2 cup margarine
2 1/2 cups icing sugar
1/2 cup margarine
1 egg
whipped cream
1 can well drain crushed pineapple
Three layer Pineapple squares are a popular dessert recipe that has been around for generations. The simple three layers of graham wafer crust, pineapple, and whipped cream make for a deliciously sweet treat that is perfect for any occasion. The recipe is easy to follow and quick to make, which makes it a popular choice for busy home cooks or those new to baking. These squares are a crowd-pleaser, and can be served for any celebration or just as a sweet indulgence.

Instructions

1.Crush graham wafers into fine crumbs and mix with 1/2 cup margarine. Press into the bottom of a 9-inch square pan and bake for 10 minutes at 350°F.
2.In a large mixing bowl, combine icing sugar, 1/2 cup margarine, and egg. Beat well and spread over the baked crust.
3.Top with drained crushed pineapple and spread with whipped cream.
4.Chill in the refrigerator for about an hour before serving.

PROS

Three layer Pineapple squares are easy and quick to make, with a simple list of ingredients.

They are a perfect choice for anyone with a sweet tooth.

CONS

This dessert is high in sugar and calories, so should be eaten in moderation as part of a balanced diet.

The recipe also contains margarine, which some people may avoid due to its high saturated fat content.

HEALTH & BENEFITS

While Three layer Pineapple squares are not particularly healthy, they can be enjoyed as a sweet treat in moderation.
Pineapple is a good source of vitamin C and manganese, which are important for immune function and bone health.

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